Yes, how would you like to make one of the most delicious and enjoyable flavors of forest kebab with you today?Come on
Ingredients for the Amazing Forest Kebab Recipe;
- Half a kilo of diced meat
- 1 kilo of peas
- 1 onion
- 1 teaspoon of pepper paste
- 1 teaspoon tomato paste
- 1 clove of garlic
- 1 tablespoon of butter
- 1 large carrot
- 2 potatoes
- 2 green peppers Very little oil Salt, pepper, chili, thyme Hot water
How to Prepare the Great Forest Kebab Recipe;
Put the meats, which you have washed and drained, into the pot you have heated, stir and fry until the water is absorbed. Add the onion, garlic, butter and a little oil and mix. Add 2 glasses of hot water and cook until the meats are soft and absorb the water. I cooked it in the pressure cooker. If you are going to cook in a regular pot, you may need to add a little more water to cook the meat. Because the cooking time may vary depending on your meat. Add the tomato and pepper paste to the meat, which is cooked and drained, and roasted a little, then add the chopped carrots and continue roasting. After you add and roast the peas, add hot water to lightly cover the top. Add salt and spices except thyme and mix. When the peas begin to soften, add the diced potatoes and cook without letting the potatoes fall apart. Add the chopped green peppers without removing it from the stove and cook for a few more minutes, then take the food from the stove and add thyme and mix. Cover the lid of the pot and let your meal rest for half an hour and then consume it with pleasure. I used veal, if you want you can do it with lamb. You can add any seasonal vegetables, zucchini and eggplant you like. You should pay attention to the cooking time of the vegetables in the pot. Bon appetit to those who will try it already 🙂
