Recipes

Fish and Chips Recipe – How to Make?

A person wants to learn something throughout his life. Do you want to spend time learning good things? In this article, I wanted to share with you how Fish and Chips is made. You can make Fish and Chips very easily by reading the recipe I will give you. I shared the list of materials needed for you. Let’s move on to our recipe and make our Fish and Chips .

Materials

  • 2 potatoes
  • 400 grams of fillet haddock

To turn it off:

  • 2 eggs
  • 1 glass of flour
  • 1 glass of mineral water
  • 1/2 cup cornstarch
  • 1/2 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/2 cup of milk

Roast:

  • 2 glasses of oil

For the tartar sauce:

  • 4 pickled cucumbers
  • 4 tablespoons of yoghurt
  • 1 tablespoon of caper flower
  • 2 tablespoons of mayonnaise
  • 1/2 bunch of dill
  • 1 tablespoon of lemon juice
  • 1/4 teaspoon of salt

RECİPE

  • For coating mortar; Add all the ingredients used in the coating into a bowl and mix until you get a smooth consistency.
  • Thinly slice the haddock with its bones and skin removed.
  • After peeling the skin of the potatoes, wash with plenty of water and dry with a paper towel.
  • Finely chop the potatoes in the form of fingers.
  • Heat oil in two separate pans by adding equal amounts of oil.
  • Dip the fish in the coating mortar and cook in hot oil.
  • Fry the potatoes in the other pan until they turn a golden color.
  • Let the fish and potatoes you cook stand on a paper towel and drain the excess oil.
  • For tartar sauce; Finely chop the dill and capers flowers. Finely chop the pickled cucumber.
  • Put the ingredients for the sauce in a bowl and mix it well.
  • Serve the fish and chipsi you have prepared hot, accompanied by tartar sauce. Bon Appetit.

Key point

  • Always keep the materials you will use in the coating mortar in the refrigerator and use it cold. This will make the fish more crispy and fluffy.
  • The fact that the grout is cold also prevents the fish from absorbing too much oil.
  • You can also use peeled potatoes and give them an apple slice shape.
  • You can deep frying the potatoes or fry them in a deep fryer.

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