Materials

• 125 grams of butter (room other)
• 1 tea glass of powdered sugar
• 1 teacup of oil
• 1 packet of vanilla
• 1 packet of baking powder
• 3 tablespoons of cocoa
• 3 cups flour
• 1 egg

For the sherbet:

• 1 glass of water
• 1 glass of granulated sugar

• To prepare brownie cookies, let’s first prepare the syrup. For this, let’s take water and sugar in a small pot and mix them and put them on the stove. When it starts to boil, let it boil for 6 more minutes, cover the gold and let it warm.
• Let’s knead the cookie dough. Let’s mix the butter, flour, egg, cocoa, powdered sugar, oil, vanilla and baking powder into the kneading bowl. Let’s get a dough that won’t stick to the hand.
• Let’s shape the cookies. Let’s lay greaseproof paper on a tray and take pieces of dough and arrange them in a round shape. Let’s do the same with the whole dough.
• It’s time to bake the cookies. Let’s bake our brownie cookies for 10 minutes in a preheated 200 degree oven.
• Finally, let’s bring the cookies with sherbet. After the cookies are baked, let’s dip the cookies into the sherbet, which is warmed when the initial temperature is gone. Let’s serve it by sprinkling coconut and pistachios on them.

Enjoy your meal…

Materials

• 1/2 cup of coconut oil
• 3/4 cup coconut sugar
• 1 whole egg + 1 egg yolk
• 2 teaspoons of vanilla extract
• 3/4 cup almond flour
• 1 cup whole wheat flour
• 1 teaspoon of baking powder
• 1 glass of dark chocolate

recipe

• Yağ, şeker, yumurta ve vanilya özütünü karıştırıyoruz.
• Un ve kabartma tozunu ayrı bir kapta karıştırıp sıvı harca ekliyoruz. Üzerine çikolataları da ekleyip şekil veriyoruz.
• Yağlı kağıt serdiğimiz fırın tepsisine şekil verip diziyoruz ve önceden ısıtılmış 180 derecelik fırında 15 dakika pişiriyoruz.